It's here!

After waiting what seems an eon, my copy of the English translation of Il Cucchiaio d’Argento (the Silver Spoon) which was G’s Chrissy pressie for me, finally arrived. All (almost) 1300 pages of it. This is a serious cookbook with few glossy pictures and buckets and buckets of information. Dubbed the Italian cooking bible, it has so many interesting recipe categories and stuff you don’t really