Dolmades

Anna at Morsels and Musings is creating a festive food fair and compiling posts about pre-Xmas yummy stuff. While this recipe is not necessarily Xmas-y, it is inspired by the season leading up to December here in the Southern Hemisphere. In addition to welcoming the first budburst of grapes in Spring, because that means the next wine vintage will approach post haste, I am always gagging for