La Sala

With more openings than a bar fridge on New Year’s Eve, the Sydney restaurant cosmos is at warp speed this season. To keep pace, we visited the new ‘it’staurant La Sala, brain child of Sydney food luminaries Darren Simpson and Andrea Mellas. Tucked away in a quiet Surry Hills lane, ‘The Room’ is impressive. The entry at cocktail bar level drops away down stairs to an open vault room bordered by
La Sala La Sala Reviewed by Unknown on November 23, 2005 Rating: 5

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